Other eats I'd highly recommend and would revisit on my next trip to New York:
Wafels & Dinges
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| Belgian waffle |
topped with Speculoos (caramelized cookie butter), strawberries and banana... best breakfast/snack EVER.
Bouchon Bakery
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| Big macs... |
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| Raspberry lemon macaron |
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| Dark chocolate macaron |
So freshy and flavours so balanced, hands down better than any macaron I've had in Hong Kong.
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| Cappuccino |
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| Drip coffee |
La Colombe and Blue Bottle Coffee are must-visits for coffee aficionados.
Eataly
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| Vegetable station menu |
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| Pinzimonio - bagna cauda dip with a range of raw and cooked veggies |
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| Italian seafood soup from the seafood station |
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| Cappuccino |
Even the coffee at Eataly is really good!
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| Shack stack burger |
Cheeseburger and a 'Shroom burger topped with lettuce, tomato and shack sauce. Cardinal sin not to try this dish. I went to the Madison Square Park branch, of course!
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| Cut in half |
I loved the fried portabella mushroom stuffed with cheese. Any vegetarians would be very happy eating just this between their buns with the shack sauce and a frozen custard. Ahhhhhhh.
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| really good pizza |
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| "Calzone" ($24/16-inch) - tomato sauce, mozzarella, ricotta, mushrooms, spicy salami, ham, basil |
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| "Tartufata" ($23/16-inch) - tomato sauce, mozzarella, mushroom and black truffle pate |
The closest version to Luzzo's pizza base in Hong Kong would be 208 Duecento Otto's but still Luzzo's was a mile a head and at basically half the price?! Incomparable.
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| Look at the crazy assortment of savoury and sweet spreads! |
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| MINE: lox cream cheese, lox, onions, tomatoes on everything bagel. |
Big Gay Ice Cream
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| My "Salty Pimp" of vanilla ice cream cone, dulce de leche, sea salt and dipped in chocolate |
This ice cream truck turned shop is hugely popular and any time of the day you'll find at queue. We were quite disturbed by a homeless man but we were determined to get our sweet fix.... And was it worth it? Well my salty-sweet-cold-creamy combo was definitely worth it!
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| Cousin's "Mermaid" - Vanilla ice cream, key lime curd, crushed graham crackers and whipped cream |
| This post was incredibly hard to write, mostly because many of the tasty foods on here I can no longer eat... fingers crossed my allergy will go away and get my flights booked for my next trip! ;) |
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